Paolo Basso, winner of the ‘Best Sommelier of the World’ title in 2013, is world renowned for his extraordinary palate and experience in the field of fine and rare wines.
He is an internationally active consultant for luxury hotel groups and airlines, and helps to promote Swiss wines in collaboration with the organization Swiss Wine Promotion.
He currently runs his own wine consulting companyPaolo Basso Wine in Lugano, Switzerland and produce his own Swiss red wine ‘Il Rosso di Chiara’ in the south of Switzerland.
He is an internationally active consultant for luxury hotel groups and airlines, and helps to promote Swiss wines in collaboration with the organization Swiss Wine Promotion.
He currently runs his own wine consulting companyPaolo Basso Wine in Lugano, Switzerland and produce his own Swiss red wine ‘Il Rosso di Chiara’ in the south of Switzerland.